Rosemary Honey Lemonade

I just love working in the kitchen- I'm so thankful the Lord gave me a hobby that is productive! Today I took regular lemonade and edited it slightly to make it more exciting :D The more basic a task, the more creative one can be with it! Let me share with you the details...

Rosemary Honey Lemonade

First:
7c water
3tsp rosemary leaves (3 small sprigs of fresh rosemary)
Boil, strain, and let water cool slightly

Put into pitcher:
1cup Lemon Juice
1cup Honey

Pour in hot/warm rosemary water and stir. Let cool and serve over ice.

(Variation: replace honey with white sugar and cool the water completely before adding it to the pitcher)